The entry cost for the tournament is $60, which includes a casual drinks function. A Championship Dinner will conclude the tournament. There is a $20,000 prize pool, with over $3000 of that in graded events. Entries close Monday 7 June.
For further information and entry click here, or contact George Deubler (0478 472 898, [email protected]) or Jordan Till (0421 156 681, [email protected]).